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DJL

How do you make a martini?

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Everyone give me their personal favorites and insights. And if anyone says that "this has been discussed here at length..." you can take it to fuckin' talkback.

Edit: Include favorite vokda or gin. I prefer vodka martinis, the dirtier the better.
"I encourage all awesome dangerous behavior." - Jeffro Fincher

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Grey Goose, chilled, straight up with an olive. Maybe a drop or two of Bombay Sapphire in the glass before adding the Grey Goose.

Bombay Sapphire, chilled, straight up with an olive.

If I am in the mood for a dirty marty, I will add a dash of bitters or a dash of vermouth.
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Twin Otter N203-Echo,29 July 2006
Cessna P206 N2537X, 19 April 2008
Blue Skies Forever

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Martinis that involve Gin and/or vegetables are disgusting. I think Gin may be the only hard alcohol I won't drink straight. Gin and tonic with lemon ok, but that's about it.



I love gin! Don't exactly know why but I can drink a whole lotta gin in one sitting. I do require juice squeezes to mix though after the first couple of straight up ones. Olives, love em! Those little cocktail onions? Love em! I like Grey Goose and Belvedere and Ketel One for vodka. Tangueray ten and Bombay saphire for Gin.

This post is going to lead me to drink tonight! :D

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(Do not, I repeat DO NOT, take my posts seriously.)

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Put a bottle of excellent gin (or vodka) in the freezer.
Put the glass in the freezer.

Wait until they are c o l d (saves you messing with ice cubes and diluting the mix)

Pour 8cl of gin or vodka directly into chilled glass.
Lay 2-3 drops of extra dry Vermouth on top.
Cut a thin twist of lemon and run it around the rim and place it in the glass.
Olive optional.

This is a summary of Salvatore Calabrese's build method.

I prefer Bombay Sapphire Gin and Vox Vodka, but there are plenty of other good ones.

Oh yeah, if you take cheap Vodka and run it through a Brita filter a bunch of times, you get expensive Vodka. ;)
NSCR-2376, SCR-15080

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A couple weeks ago, 20/20 did a blind taste test of 5 different vodkas, Grey Goose was one of them. Most of the people there were Grey Goose snobs and said they would know if it was Grey Goose or not. They didn't. If I recall correctly, they liked the cheap stuff the most!:ph34r:
She is Da Man, and you better not mess with Da Man,
because she will lay some keepdown on you faster than, well, really fast. ~Billvon

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I agree with the Momma. Good vodka is good because it's good in your head. Aristocrat maybe an exception, but its pretty much all the same. I like Absolut... little dry... little drity.

The girlfriend likes an appletini. Any kind of vodka, apple pucker, melon liquor, and a touch of grenadine

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Stay positive and love your life.

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I like Grey Goose and Belvedere and Ketel One for vodka. Tangueray ten and Bombay saphire for Gin.

This post is going to lead me to drink tonight! :D



Welllllll, I suppose those are fine. Who doesn't like Grey Goose, Belvedere and Ketel One?

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A couple weeks ago, 20/20 did a blind taste test of 5 different vodkas, Grey Goose was one of them. Most of the people there were Grey Goose snobs and said they would know if it was Grey Goose or not. They didn't. If I recall correctly, they liked the cheap stuff the most!:ph34r:



would have to experiment. There is a distinctive flavor to GG and Ketel One, and not the same one.

(by the 5th round, you could probably serve water)

Dating back (a while) to my Fedco days, their generic vodka sold really well. But plastic containers seem so ghetto.

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A couple weeks ago, 20/20 did a blind taste test of 5 different vodkas, Grey Goose was one of them. Most of the people there were Grey Goose snobs and said they would know if it was Grey Goose or not. They didn't. If I recall correctly, they liked the cheap stuff the most!:ph34r:



I love blind tastings for that very reason!

You can also pour your normal vodka through a britta water filter a couple of times and the quality goes way up. Try it!

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(Do not, I repeat DO NOT, take my posts seriously.)

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My favorite martini is a tequila martini.

Take some mid-grade tequila (it's a waste of good alcohol to be doing this with Cazadores), preferably a reposado or a dorado.Add a splash of dry vermouth. Stir it (shaken not stirred? Hard alcohol drinks should be stirred, dag nabbit.) in ice and strain into a martini glass. Add a lemon twist to it.

A Tequila Martini is really quite delightful!


My wife is hotter than your wife.

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The James Bond martini appears in his very first book (by Ian Fleming), Casino Royale. In chapter 7, we read:

"A dry martini," he said. "One. In a deep champagne goblet."

"Oui, monsieur."

"Just a moment. Three measures of Gordon's, one of vodka, half a measure of Kina Lillet. Shake it very well until it's ice-cold, then add a large thin slice of lemon-peel. Got it?"

Lillet is a type of Vermouth that you can still find in many stores. Gordon's is a gin. Where most martinis are made with gin, and vodka martinis are just made with vodka, Bond wildly mixes them both up.

By shaking it, you make the drink cold, which is key for most vodka drinks to taste well. It also mixes the vodka and gin well, giving it a good texture.

The next time you're mixing drinks, try making one shaken and one stirred. See if you can taste the difference
"Where troubles melt like lemon drops, away above the chimney tops, that's where you'll find me" Dorothy

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The next time you're mixing drinks, try making one shaken and one stirred. See if you can taste the difference



If drinks like martinis are shaken, it makes the flavors harsher. They should be stirred to maintain smoothness.

On the other hand, apple martinis or other drinks that have fruit juices should be shaken.

I'll put it this way - do you shake your vodka before you pour it? No. But odds are you shake your orange juice or lemonade before you pour it (even if it's pulpless). It makes fruit drinks taste better. I don't know how, but it does.


My wife is hotter than your wife.

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Actually you can shake vodka as much you like, normally when people say you should'nt shake a martini its a Gin martini and they're worried about bruising the gin. Me personnaly I prefer vodka....grey goose to be exact, very dirty



"Don't Mess Around With the Guy in Shades- Oh No!!! "

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*reaches into his quiver*

okay, here is a great martini, espcially if you are eating apps or are about to have dinner.

chill glass, shaker....blah, blah

premium vodka of choice
with Pernod (very very very dry, alittle goes a long way) and then add 3 blue cheese stuffed olives. it all comes together into something really great.

you can thank me later

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*reaches into his quiver*

okay, here is a great martini, espcially if you are eating apps or are about to have dinner.

chill glass, shaker....blah, blah

premium vodka of choice
with Pernod (very very very dry, alittle goes a long way) and then add 3 blue cheese stuffed olives. it all comes together into something really great.

you can thank me later



You should always have an odd number of olives in a martini, more than two - and it is a meal, not a drink.
_________________________________________
Twin Otter N203-Echo,29 July 2006
Cessna P206 N2537X, 19 April 2008
Blue Skies Forever

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Martinis go well with boobies. ;)

You can have it good, fast, or cheap: pick two.

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