virgin-burner 1 #1 November 14, 2010 it's the BREAKFAST OF CHAMPIONS!!!“Some may never live, but the crazy never die.” -Hunter S. Thompson "No. Try not. Do... or do not. There is no try." -Yoda Quote Share this post Link to post Share on other sites
scruffy 0 #2 November 14, 2010 I thought coffee and cigarettes was the breakfast of champions. Yours does sound good though.Peace, love and hoppiness Quote Share this post Link to post Share on other sites
CSpenceFLY 1 #3 November 14, 2010 Did someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ Quote Share this post Link to post Share on other sites
Niki1 1 #4 November 14, 2010 Man, that looks good! But I think I might cover it with chili cheese.Most of the things worth doing in the world had been declared impossilbe before they were done. Louis D Brandeis Where are we going and why are we in this basket? Quote Share this post Link to post Share on other sites
virgin-burner 1 #5 November 14, 2010 i ended up cutting slices of bread into stripes, rolled slices of bacon around them and put them into the oven for like 10 minutes at around 400° F = 200°C; yummy! “Some may never live, but the crazy never die.” -Hunter S. Thompson "No. Try not. Do... or do not. There is no try." -Yoda Quote Share this post Link to post Share on other sites
JohnMitchell 14 #6 November 14, 2010 Quote I thought coffee and cigarettes was the breakfast of champions. Old School Fighter Pilot's Breakfast - A coke, smoke, and a puke. Quote Share this post Link to post Share on other sites
skyrider 0 #7 November 14, 2010 I'm on my second can of eggs right now....(OK Bud, not eggs) but a man needs Hair of the dog..... Quote Share this post Link to post Share on other sites
JohnMitchell 14 #8 November 14, 2010 I'm on my second cup of coffee. Someone's cooking bacon in the kitchen, so breakfast might be next. Budweiser this early? Heck, I'd be asleep again by noon. Quote Share this post Link to post Share on other sites
ryoder 1,410 #9 November 14, 2010 Quote I'm on my second cup of coffee. Someone's cooking bacon in the kitchen, so breakfast might be next. Budweiser this early? Heck, I'd be asleep again by noon. Budweiser???I thought we were talking about beer!"There are only three things of value: younger women, faster airplanes, and bigger crocodiles" - Arthur Jones. Quote Share this post Link to post Share on other sites
JohnMitchell 14 #10 November 14, 2010 Skyrider actually said "bud". I assumed we were talking about a carbonated liquid beverage. I could be wrong on that too. Quote Share this post Link to post Share on other sites
skyrider 0 #11 November 14, 2010 Quote Skyrider actually said "bud". I assumed we were talking about a carbonated liquid beverage. I could be wrong on that too. Yep , Budweiser....My good buddy Bud...Best breakfast known to man....(well, second best) Quote Share this post Link to post Share on other sites
airtwardo 6 #12 November 14, 2010 Quote Quote Skyrider actually said "bud". I assumed we were talking about a carbonated liquid beverage. I could be wrong on that too. Yep , Budweiser....My good buddy Bud...Best breakfast known to man....(well, second best) YUP dinner too...there's a porkchop in every can! ~ If you choke a Smurf, what color does it turn? ~ Quote Share this post Link to post Share on other sites
LongWayToFall 0 #13 November 14, 2010 Dude you gotta watch the VIDEO! http://www.youtube.com/watch?v=Dc_37m9spG4 Quote Share this post Link to post Share on other sites
JohnMitchell 14 #14 November 14, 2010 Quote Dude you gotta watch the VIDEO! That was a true love story. ' I've got a smoker being delivered Tuesday. I guess I'm gonna have to make that Bacon Bomb. I'm getting hungry already. Quote Share this post Link to post Share on other sites
JerryBaumchen 1,080 #15 November 14, 2010 Hi John, Quote I guess I'm gonna have to make that Bacon Bomb. You don't live all that far from me. Give a shout. JerryBaumchen Quote Share this post Link to post Share on other sites
LongWayToFall 0 #16 November 14, 2010 It is VERY good!!!! When you buy the bacon, try to buy the longest strips possible for the wrap, mine were short and I had way too much filling, and it was a challenge to get it rolled properly. I put some onions and peppers inside mine, not bad. Make sure you use some bbq sauce on the inside, otherwise there is so much meat that it starts lacking the spice aspect that the bbq brings. I wouldn't put the bbq sauce on the outside until the very end of the cook, that sugar is prone to burning. I love smoking food! For your first time, this isn't a bad recipe, whole pork shoulders are also excellent. The high fat content prevents the meat from being burned, because the extra heat goes into breaking down the fat rather than drying/burning the meat. A couple smoking tips I have discovered: 1. Use a large pan under your bbq item, and put some hot water into it. It helps regulate the temp just like the fat, it will suck energy by boiling rather than letting the temp get too high. 2 Dry wood chips work just fine too, you don't have to soak them. Larger pieces are preferred over small chips. Watch out for temps increasing after adding the chips, they will start to burn and add heat. If they are soaked make sure they are dried off just before you add them, the water can put out some of the coals if they are dripping. 3. lots of times the thermometer on the bbq itself can really suck, thing about adding another (I just take the digital meat thermometer used for checking meat temps, and put it inside next to the meat. It has a long metal wire and gets good readings at the same level as the food, which is where you want it) 4. You can add a very large portion of unburned coals into the bottom of the fire box, and put 20 or so lit coals on top of them. The unlit ones start slowly, and helps keep an even temp over very long time periods. I always do this method if I am smoking overnight. Have fun!!!!!!!!!!!!!!! P.S. check out these guys, they have a whole ton of recipes and the main guy has a great voice haha. http://www.youtube.com/show/bbqpitboys?pl=11AABC12C8FF1CA8 Quote Share this post Link to post Share on other sites
kasch 0 #17 November 15, 2010 QuoteDid someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ i think i just had an orgasmSex with sith is like sex with a stripper. A lot of flashing lights and waving of glowing sabers, but in the end you end up with something dark and wrinkely. DPH# "-13" TSK# "-13" Quote Share this post Link to post Share on other sites
mutumbo 0 #18 November 15, 2010 QuoteDid someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ YEEES! ive been looking for that recipe for a long time!! i saw it somewhere a while ago but couldnt rember it! thank you!!!Thanatos340(on landing rounds)-- Landing procedure: Hand all the way up, Feet and Knees Together and PLF soon as you get bitch slapped by a planet. Quote Share this post Link to post Share on other sites
Shell666 0 #19 November 15, 2010 Quote Quote Did someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ i think i just had an orgasm Me too. Bacon wrapped in pork wrapped in bacon. YUMMY!!!! .... 'Shell Quote Share this post Link to post Share on other sites
The_Don 0 #20 November 15, 2010 http://www.kptv.com/community/25684263/detail.htmlI am NOT being loud. I'm being enthusiastic! Quote Share this post Link to post Share on other sites
JohnnyMarko 1 #21 November 15, 2010 QuoteDid someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ Is there a vegetarian option? Quote Share this post Link to post Share on other sites
CSpenceFLY 1 #22 November 15, 2010 QuoteQuoteDid someone say bacon? http://www.bbqaddicts.com/blog/recipes/bacon-explosion/ Is there a vegetarian option? Yes, but it's a bitch rolling up the fucking beans. Quote Share this post Link to post Share on other sites