sushi = ecoli

[NelKel 0]

If Taco Bell onions can have ecoli then why not the bactera in suhsh?

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Someone dies, someone says how stupid, someone says it was avoidable, someone says how to avoid it, someone calls them an idiot, someone proposes rule chan

[ryan_d_sucks 0]

It certainly could have some type of bacteria that would cause illness.. But I've never heard first hand of it happening. The standards for shashimi grade fish are pretty high. From what I understand the fish have to be bled (blood drained while alive) onboard the ship, and immediatley put on ice. I would imagine the meat is also inspected before it meets the requirements for shashimi grade.

[Opie 0]

diff bacti

[jumprunner 0]

Quote

If Taco Bell onions can have ecoli then why not the bactera in suhsh?

Taco Bell??? I rest my case. Although Id be more worried about having a heart attack at an early age eating processed junk food.

[davelepka 4]

For the price of one sushi roll, you could feed a small family at Taco Hell.

Part of what you're paying for is the quality of the ingredients, the care used in handling them, and the training of the chef, who knows what to serve, and what to put in the garbage.

It's the old 'you get what you pay for' thing.

Or it's the old 'thats what you get for eatng at Taco Bell' thing.