AnnieB 0 #1 September 19, 2003 When I found this recipe, I thought it was perfect for people, like me, who just are not sure how to tell when poultry is thoroughly cooked, but not dried out. Give this a try. BAKED STUFFED CHICKEN 6-7 lb. chicken 1 cup melted butter 1 cup stuffing (Pepperidge Farm is good.) 1 cup uncooked popcorn (ORVILLE REDENBACHER'S LOW FAT) Salt/pepper to taste ______________________________ Preheat oven to 350 degrees. Brush chicken well with melted butter, salt, and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of the oven. Listen for the popping sounds. When the chicken's ass blows the oven door open and the chicken flies across the room, it is done. And you thought I couldn't cook.......... Have a good one! Annie A sweet sound descends Through blue skies and clouds above Whispering my name Quote Share this post Link to post Share on other sites
juanesky 0 #2 September 19, 2003 Signs You're a Bad Cook -------------------------------------------------------------------------------- You use the smoke alarm as a cooking timer. You consider it a culinary success if the pop-tart stays in one piece. Your dog goes to the neighbors' to eat. Your family buys Rolaids and Kaopectate in bulk. When you barbecue, two of your kids hold water guns and the third stands ready by the phone with 911 on speed-dial. Your family automatically heads for the dinner table every time they hear a fire truck siren. The EPA insists that all your garbage cans be marked with biohazard symbols. Your microwave display reads "TILT!" Your two best recipes are meatloaf and apple pie, but your dinner guests can't tell which is which. Your pie filling bubbles over and eats the enamel off the bottom of the oven. You've used three boxes of scouring pads and a bottle of Drano and a crowbar, and that macaroni and cheese still won't let go of the pan. Pest control companies keep pestering you for your recipes. You make tuna noodle surprise and the surprise is that it glows in the dark and melts the silverware. Your kids know exactly what 'peas porridge in a pot nine days old' tastes like. Your family prays before AND after they eat!"According to some of the conservatives here, it sounds like it's fine to beat your wide - as long as she had it coming." -Billvon Quote Share this post Link to post Share on other sites
greenemachine 0 #3 September 19, 2003 supper gone wrong...when my son came into the house last sun and asked, "what smells like burnt pizza", pizza im not making pizza..im cooking carrots.If a Blonde throws a pin at you RUN, shes got a hand grenade in her mouth! Quote Share this post Link to post Share on other sites
